Mielenvalkea group menus 2018 – 2019
Caesar salads made with chicken, shrimps or naturel, Romaine salad, Parmesan cheese, bread croutons served with Caesar’s sauce
Potato hashes, choice of: ham, smoked reindeer or smoked salmon, served with green salad and assortment of bread
Salad made with goat cheese, airdried ham, asparagus, egg, season’s salads and rasperry vinaigrette
Sautéed reindeer served with mashed Lappish potatoes, lingonberries and pickled cucumbers
Creamy soup made with soft cheese and smoked roast of reindeer served with rye lingonberry bread
Reindeer sausages served with mustard and Lappish potato salad
Chicken wings 4 pcs, salami stick 1 pcs, mozzarella poppers 2 pcs, nachos, salsa and dips
Pepperoni pizza slice 2 pcs, mozzarella sticks 2 pcs, jalapeño poppers 2 pcs, nachos, salsa and dips
Chicken wings 6 pcs, nachos, salsa, dips. Wings are served with carrots, celery and dip
Choose the level of spiciness: Hot, Hot+ or Crazy
Nachos, salsa and dips
One menu per group. Bookings to be made at latest 3 days before arrival.
Coffee/tea at an additional cost.
Please inform of any food allergies when ordering the menu.
Reservations Hullu Poro sales tel. +358 16 6510 500 or email@example.com