Herrings á la Ämmilä L, G
Pickled herrings L, G
Cured white baits and onions L, G
Slightly salted white fish and dill L, G
Slightly salted salmon L, G
Selection of fish roes served with sour cream and onion L, G
Smoked salmon L, G
Eggs filled with prawn Skagen L, G
Sweet spiced bread L
Malt bread L
Lappish flat bread L
Rye bread L
***
Liver pâté served with black currant compote L, G
Roast beef served with mustard cream L, G
Jellied reindeer L, G
***
Lappish cheese salad L
Traditional beetroot salad L, G
Wild mushroom salad L, G
Green salad L, G
Lingonberry Jam L, G
Sweet pickled fresh cucumbers L, G
Russian style fermented cucumbers L, G
***
Mustard glazed Christmas ham L
Pork gravy L, G
Roast of reindeer served with wild mushroom stew L, G
Potato casserole L, G
Turnip casserole L, G
Liver casserole L, G
Carrot casserole L, G
***
Cloudberry cake L
Lappish cheese braised with cream L, G
Gingerbread biscuits L
Christmas pies L
Chocolate confectionaries G
Fruit jellies L, G
Menu 75 € / adult
-50% / children 3 – 12 years old
Max. 8 people reservations from the top menu, under “Book”
For reservations of more than 8 people, please fill out the group reservation enquiries form.
Kindly note that group reservations are considered valid only upon confirmation by our sales department.
Sales department is open Monday – Friday at 9.00 – 16.30.
The reservation of restaurant services is considered valid at the time of booking, based on the specified number of people. Changes of up to +/- 20% can be made up to one (1) week before the event, and changes of up to +/- 10% can be made up to two (2) days before the event.