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Apulanta

13.11.2026
Doors at 21:00
Tickets from 43,50 €
18+
Showtime 23:30

Steve 'n' Seagulls

14.11.2026
Doors at 21:00
Tickets from 30,50 €
18+
Showtime 23:30

Jukka Poika & Talonpoika Lalli

29.12.2026
Doors at 21:00
Tickets from 30,50 €
18+
Showtime 22:30

Spekti & DOG HUSTLERS

30.12.2026
Doors at 21:00
Tickets from 32,50 €
18+
Showtime 22:30

Tungevaag & Louna0nline

31.12.2026
Doors at 21:00
Tickets from 36,50 €
18+
Showtime 23:00

Night snacks for groups

Menus

Salads

Crayfish Salad (L, G)
Crisp greens and sprouts, crayfish tails, cherry tomatoes, pickled cucumber, cured egg yolk, and sour cream dressing.

Chicken Caesar Salad (L)
Romaine lettuce, croutons, Parmesan cheese, grilled chicken, and Caesar dressing.

Vegetarian Salad
Crisp greens and sprouts, beetroot falafel, cherry tomatoes, cucumber, cured egg yolk, sour cream dressing, and beetroot hummus.

All salads are served with baguette and spread.

26 €

 

Soups (VL)

  • Arctic Char Soup
  • Smoked Reindeer SoupIncludes malt bread or Lapland flatbread and butter.

27 €

 

Lasagne (VL)

  • Porcini Mushroom Lasagna
  • Smoked Reindeer LasagnaIncludes green salad and baguette.

27 €

 

Reindeer Sausages (L, G)

Served with Lappish “Puikula” potato salad and mustard

20 €

 

Potato and sausage hash (L, G)

Reindeer & potato hash made with fried potatoes, reindeer sausage and meatballs served with green
salad and pickled beetroots and cucumber

28 €

 

Casseroles (L, G)

  • Choose from:
    • Ham
    • Smoked Reindeer
    • Smoked Salmon
    • Jansson (potato and anchovy casserole)
    • Vegetarian version

    Includes green salad and bread

28 €


Reindeer Kebab (L)

Made from reindeer roast, pickled red cabbage, kebab sauce, home made salad, and whole-grain pita bread (2 pieces per person)

25 €

 

Salmon made by open fire (L, G)

Glow fried salmon served with roasted roots and potatoes, sour cream sauce and pickled fresh cucumbers

39 €

 

Sautéed Reindeer (L, G)
Served in iron pots with Lappish “Puikula” potato mash, lingonberries, and pickles

39 €

 

Riverside Barn Tapas – only in Riverside Barn

  • Marinated forest mushrooms, dried cranberries, and Lapland cheese (L, G)
  • Salmon tartare and rye crisps (L)
  • Smoked vendace and garlic-spruce tip relish (L, G)
  • Pickled pike and Lappish “Puikula” potato brandade (L, G)
  • Cured whitefish, yarrow sprouts, and malt bread (L, G)
  • Reindeer chorizo and Lappish “Puikula” potatoes (L, G)
  • Dough-covered moose pâté and lingonberries (L)
  • Blueberry pie (traditional Finnish pastry)
    Served as shareable small portions. Max. 15 persons

45 €

 

Updated 21.9.2026

Additional information and reservations

Hullu Poro Sales department
sales@hulluporo.fi

or fill out the group reservation enquiries form

Rakkavaarantie 3, 99130 Levi

  • We request a unified menu selection
  • Minium  people
  • Private event
  • Orders at least 7 days in advance
  • Please inform us of any food allergies 7 days in advance
  • Vegetarians and other special diets are considered on a case-by-case basis