Night Snacks for group

Additional information and reservations

Salads

Crayfish Salad (L, G)
Crisp greens and sprouts, crayfish tails, cherry tomatoes, pickled cucumber, cured egg yolk, and sour cream dressing.

Chicken Caesar Salad (L)
Romaine lettuce, croutons, Parmesan cheese, grilled chicken, and Caesar dressing.

Vegetarian Salad
Crisp greens and sprouts, beetroot falafel, cherry tomatoes, cucumber, cured egg yolk, sour cream dressing, and beetroot hummus.

All salads are served with baguette and spread.

26 €

 

Soups (VL)

• Arctic Char Soup
• Smoked Reindeer SoupIncludes malt bread or Lapland flatbread and butter.

27 €

 

Lasagnas (VL)

• Porcini Mushroom Lasagna
• Smoked Reindeer LasagnaIncludes green salad and baguette.

27 €

 

Reindeer Sausages (L, G)

Served with Lappish “Puikula” potato salad and mustard

27 €

 

Potato and sausage hash (L, G)

Green salad, Rydmann’s mustard sauce, pickles, and pickled beets

28 €

 

Casseroles (L, G)

• Choose from:
  • Ham
  • Smoked Reindeer
  • Smoked Salmon
  • Jansson (potato and anchovy casserole)
  • Vegetarian version

  Includes green salad and bread

28 €

Reindeer Kebab (L)

Made from reindeer roast, pickled red cabbage, kebab sauce, home made salad, and whole-grain pita bread (2 pieces per person)

25 €

 

Salmon made by open fire (L, G)

Served with roasted winter root vegetables, Lappish “Puikula” potatoes, sour cream sauce, and grandma’s cucumber pickles

38 €

 

Sautéed Reindeer (L, G)
Served in iron pots with Lappish “Puikula” potato mash, lingonberries, and pickles

39 €

 

Sauna Snacks – only in Riverside Barn

Mini reindeer burgers with smoked cheese and mustard mayo (L)

“Hot Dogs” Moose sausages with caramelized onions and lingonberry mayo (L)

Lappish “Puikula” potato salad (L, G)

Pickled pumpkin salad (L, G)

Max. 15 persons

35 €

 

Riverside Barn Tapas – only in Riverside Barn

• Marinated forest mushrooms, dried cranberries, and Lapland cheese (L, G)
• Salmon tartare and rye crisps (L)
• Smoked vendace and garlic-spruce tip relish (L, G)
• Pickled pike and Lappish “Puikula” potato brandade (L, G)
• Cured whitefish, yarrow sprouts, and malt bread (L, G)
• Reindeer chorizo and Lappish “Puikula” potatoes (L, G)
• Dough-covered moose pâté and lingonberries (L)
• Blueberry pie (traditional Finnish pastry)
  Served as shareable small portions. Max. 15 persons

42 €