Restaurant Ämmilä Group menus

Group menus

MENU 1
Seasonally changing 5-course tasting menu featuring the best seasonal delicacies

81 €

MENU 2

FISH PLANK (L)
Lappish fish prepared in 3 different ways served with crispy Puikula potato, dill mayonnaise, malted bread and butter.

BEEF TENDERLOIN (150 g) (L, G)
Beef sirloin (150gr) served with red wine sauce, puree and Lappish Puikula potato

Cloudberry Pannacotta (L, G)

74 €

MENU 3

Creamy Mushroom Soup (L, G) with sourdough bread (L)

Roasted Reindeer Fillet, reindeer croquette, and dark lingonberry sauce (L, G)

Lappish berry Pannacotta (L, G)

79 €

MENU 4

Sautéed Reindeer (L, G)
Best sautéed reindeer with mashed potatoes, pickles, and lingonberries

Lappish Cheese with Brown Sugar Cream and Sea buckthorns (L, G)

47 €

 

Updated 21.9.2026