Booking

x

Booking

x

Make a table reservation

Choose the restaurant

Asia Hullu Poro Bistro Ämmilä Pihvipirtti Wanha Hullu Poro Kammi
x

Book activities

Loading...
x

Yölintu

09.09.2026
Doors at 20:00
Tickets from 25,50 €
18+
Showtime 21:30

Heidi Kyrö

10.09.2026
Doors at 20:00
Tickets from 22,50 €
18+
Showtime 21:30

Uniklubi

11.09.2026
Doors at 20:00
Tickets from 30,50 €
18+
Showtime 23:00

Mamba

12.09.2026
Doors at 20:00
Tickets from 30,50 €
18+
Showtime 23:00

Komiat

17.09.2026
Doors at 20:00
Tickets from 30,50 €
18+
Showtime 21:30

Ysäri Allstars - Nina Tapio, Sani & Jari Drome Karjalainen

18.09.2026
Doors at 20:00
Tickets from 25,50 €
18+
Showtime 22:00

Eini

19.09.2026
Doors at 20:00
Tickets from 30,50 €
18+
Showtime 22:00

Apulanta

13.11.2026
Doors at 21:00
Tickets from 43,50 €
18+
Showtime 23:30

Steve 'n' Seagulls

14.11.2026
Doors at 21:00
Tickets from 30,50 €
18+
Showtime 23:30

Wanha Hullu Poro Group menus

Group menus

Menu 1
BBQ platter:

  • Smoked overcooked beef brisket
  • BBQ pork bun
  • Grilled wild boar bratwurst
  • Cucumber dip
  • Roasted beetroot
  • Coleslaw salad
  • Triple chocolate cookie and vanilla ice cream

40 €

 

Menu 2

Aioli gratinated garlic snails and sourdough bread (L)

Spice-roasted salmon, dark dill sauce, and arugula-potato puree (L, G)

Raspberry brownie (L)

59 €

 

Menu 3
Hamburger of your choice (also gluten-free option)

  • Cheddar & Bacon
  • Crispy Chicken & Jalapeno
  • Vegan burger

Burgers are served with French fries

American apple pie and vanilla ice cream (L, G)

34 €

 

Menu 4

Sautéed reindeer, stewed onions, Tennessee whiskey, and legendary Kammi mashed potatoes, pickeld cucumber, and lingonberries (L, G)

31 €

 

Update 2.7.2025

Additional information and reservations

Hullu Poro Sales department
sales@hulluporo.fi

or fill out the group reservation enquiries form

Rakkavaarantie 3, 99130 Levi

  • We request a unified menu selection
  • Minimum 10 people
  • Orders at least 7 days in advance
  • Please inform us of any food allergies 7 days in advance
  • Vegetarians and other special diets are considered on a case-by-case basis