








The chefs of Crazy Reindeer prepare delicious Christmas-Party delicacies in many different restaurants.
On the weekends in November, you can continue the Christmas Party at the Hullu Poro Areena with the performers – see the event calendar.
Bookings and information from Hotel Hullu Poro sales at tel. +358166510500 and sales@hulluporo.fi
Christmas Lunch
Saturdays: 14 Nov. // 21 Nov. // 28 Nov.
11:00 am. – 4:00 pm.
Menu
Christmas-style salads
Traditional Christmas ham with ham sauce
Carrot and swede casseroles
Boiled potatoes
Christmas star pastry and gingerbread-flavored quark
Price: 16 € / per person
Table reservations: sales@hulluporo.fi
Friday, Dec 4
Friday, Dec 11
Friday, Dec 18
11:00 am. – 3:00 pm.
In addition to the regular lunch:
traditional Christmas salads,
carrot and rutabaga casseroles,
as well as Christmas ham and ham sauce.
Dessert: gingerbread quark
Price 21 € / person
Bookings and information from Hotel Hullu Poro sales at
tel. +358166510500 and sales@hulluporo.fi
Smoked salmon terrine, slightly salted salmon served with mustard sauce
Juniper marinated white fish, creamy herring terrine
Smoked turkey, jellied reindeer and blackcurrant
Beetroot salad, wild mushroom and rye salad
Green salad, italian salad pasta salad and sweet Christmas bread
Mustard coated Christmas ham
Traditional Finnish carrot and turnip casseroles
Boiled potatoes, plums
Braised red cabbage and peas
Christams delicaces filled with cranberry and white chocolate
Christmas mince pie
Cardamom coffee and X-mas tea
Min. 50 persons
Price 54 € / person
Bookings and information from Hotel Hullu Poro sales at
tel. +358166510500 and sales@hulluporo.fi
Feast of Reindeer
For starter we serve traditional Lappish boletus mushroom soup
***
The main course buffet offers for traditional
Lappish delicacies, all prepared on open fire: reindeer sausages, smoked reindeer roast, sautéed reindeer, spare rib of pork, glow fried salmon, mashed potatoes and baked potatoes
All this is accompanied with wild mushroom salad, lingonberries and Kammi´s pickled gherkins
***
For dessert we indulge you with crêpes, cherry compote and whipped cinnamon cream
Min. 30 persons
Price 68,00 € / person
Bookings and information from Hotel Hullu Poro sales at
tel. +358166510500 and sales@hulluporo.fi
Steakhouse Christmas menu
“From the beginning of November we will fix our fish buffet a little bit towards Christmas and the set dessert for the menu will be Steak House’s chocolate cake served with cloudberry geleé and roasted oat
From ice buffet: assortment of fish delicacies, Finnish Christmas salad, horseradish-beetroot cream, glazier’s herring, Christmas bread
Steak of your choice á la Steakhouse: reindeer, lamb or beef
Prices:
Steakhouse Dinner 70,00 €
150g steak of your choice: Beef / Lamb / Reindeer
Steakhouse Dinner 79,00 €
200g steak of your choice: Beef / Lamb / Reindeer
Vegetarian Dinner 59,00 €
Steakhouse vegetable patty (140g)
Bookings and information from Hotel Hullu Poro sales at
tel. +358166510500 and sales@hulluporo.fi
Elves Village menu
White fish and beet root tartar served with marinated wild mushrooms, malted bread and spruce pud butter
Over cooked roast of pork wrapped inside a newspaper with turnips, herbs and Lappish potatoes
Plum cream jelly and Elf`s Christmas pie
Price 65,00 €
Restaurant Elves Village is located in Köngäs village 8 km from Levi.
(Min. 30 persons)
Bookings and information from Hotel Hullu Poro sales at tel. +358166510500 and sales@hulluporo.fi